Vebu red plant-based mince gets its color naturally from beetroots and carrots. Hot chillies and cumin are toasted to bring out their flavor. This results in a spicy, yet incredibly flavorful product. Anyone who loves spicy food will surely enjoy this combination of ingredients.
|Nutritional content||pr. 100 g|
|Calories, kJ / kcal||614 / 147|
|- of which saturated fatty acids, g||0.3|
|- of which sugars, g||6,8|
|Dietary fiber, g||7,4|
STORAGE : Keep refrigerated for up to 5 days. Deep freeze for up to 12 months.
INSTRUCTIONS : Ready to cook product. Defrost before using. Can be fried, baked or grilled until an internal temperature of 74°C.