Vebu red plant-based mince gets its color naturally from beetroots and carrots. Hot chillies and cumin are toasted to bring out their flavor. This results in a spicy, yet incredibly flavorful product. Anyone who loves spicy food will surely enjoy this combination of ingredients.
Nutritional content | pr. 100 g |
Calories, kJ / kcal | 614 / 147 |
Fat | 1,7 |
- of which saturated fatty acids, g | 0.3 |
Carbohydrate, g | 22,1 |
- of which sugars, g | 6,8 |
Dietary fiber, g | 7,4 |
Protein, g | 6,9 |
Salt, g | 1,3 |
STORAGE : Keep refrigerated for up to 5 days. Deep freeze for up to 12 months.
INSTRUCTIONS : Ready to cook product. Defrost before using. Can be fried, baked or grilled until an internal temperature of 74°C.