Vebu yellow plant-based mince takes inspiration from southeast Asia. Ground spices such as turmeric, cardamom, and ginger give it both color and taste. Unlike our red plant-based mince, which is hot and spicy, the yellow offers a milder flavor that doesn’t burn. It’s also our lowest calorie product, with about 25% fewer calories than the rest.
| Nutritional content | pr. 100 g |
| Calories, kJ / kcal | 650 / 155 |
| Fat | 1,7 |
| - of which saturated fatty acids, g | 0,3 |
| Carbohydrate, g | 23,9 |
| - of which sugars, g | 5,6 |
| Dietary fiber, g | 7,6 |
| Protein, g | 7,1 |
| Salt, g | 1,5 |
STORAGE : Keep refrigerated for up to 5 days. Deep freeze for up to 12 months.
INSTRUCTIONS : Ready to cook product. Defrost before using. Can be fried, baked or grilled until and internal temperature of 200ºC.
